Culver’s Secret Menu with Prices

Culver's secret menu

Every build on the Culver’s secret menu comes out of parts already stocked behind the counter. The CurderBurger stacks Wisconsin Cheese Curds onto a ButterBurger Cheese. Secret Menu Poutine puts those same curds and a ladle of gravy over crinkle cut fries. Wisconsin Cheese Curds carry most of the list, which figures for a chain that grew up in the dairy state.

None of it is printed anywhere. Nobody at the register will recognise a nickname, so ordering works by description instead, part by part. Each build is rung up as the item it starts from, plus whatever gets added alongside it as a side.

The short answer

The Culver’s secret menu is a set of off-menu builds assembled from stock ingredients and ordered by describing them. The CurderBurger, Secret Menu Poutine and Buffalo Cheese Curds all start from something already on the counter. Each one is rung up as the item it begins with.

Culver’s secret menu at a glance

$6.44

curderburger base

$3.96

secret poutine base

$5.94

buffalo curds base

$6.06

sourdough swap base

$5.94

chili curds base

$6.19

custard shake base

Culver’s Secret Menu Items and How to Order Them

The Culver’s secret menu leans on three things the kitchen already holds in quantity. Cheese curds, gravy and frozen custard turn up in almost every build. The ButterBurger becomes a CurderBurger the moment a handful of curds goes under the top bun. Crinkle cut fries become poutine once curds and gravy land on them, and the whole lot goes in one box.

Ordering works by description rather than by name. Ask for the parts in the order they go on, and the counter can ring each one up as a side. Culver’s menu prices cover the base item, and the extras land on the same ticket. Nothing here has a line of its own.

Culver’s Secret Menu ButterBurgers

The CurderBurger drops a handful of Wisconsin Cheese Curds under the top bun of a ButterBurger Cheese. The sourdough swap moves that same patty onto the bread the Sourdough Melt is built on. BBQ sauce, bacon and a couple of onion rings turn the third one into something closer to a pub burger than a ButterBurger. Every one of them starts from a burger Culver’s already builds.

ItemHow to orderBase priceBase calories
CurderBurgerOrder a ButterBurger Cheese with Wisconsin Cheese Curds as the side, then stack the curds onto the patty under the top bun.$6.44460
Sourdough ButterBurger SwapAsk for a ButterBurger built on the sourdough bread the Sourdough Melt uses instead of the standard bun.$6.06390
BBQ Bacon Onion Ring ButterBurgerOrder a ButterBurger Cheese with bacon and onion rings, ask for BBQ sauce, then lay two or three rings on the patty.$6.44460

Culver’s Secret Menu Cheese Curds and Custard

Wisconsin Cheese Curds carry most of this list, because the kitchen already batters and fries them to order. Gravy turns a Medium of crinkle cut fries into poutine, and hot sauce with ranch on the side makes buffalo curds. Chili and jalapenos give the loaded version. A shake spun from chocolate custard rather than vanilla and syrup finishes it.

ItemHow to orderBase priceBase calories
Secret Menu PoutineAsk for crinkle cut fries with Wisconsin Cheese Curds and a side of gravy poured over the top.$3.96350
Buffalo Cheese CurdsOrder Wisconsin Cheese Curds with hot sauce and ranch on the side, then toss the lot together in the box.$5.94490
Loaded Chili Cheese CurdsAsk for Wisconsin Cheese Curds with chili and jalapenos on the side and spoon them over the curds.$5.94490
Real Chocolate Custard ShakeAsk for the shake to be spun from chocolate frozen custard rather than vanilla custard with syrup stirred in.$6.19570-1,030

Culver’s Secret Menu FAQs

Yes. Every build on it is assembled from items already stocked, which is what makes one orderable at all. None of them appear on a printed menu or in the app.

Describe the build rather than the nickname. Ask for a ButterBurger Cheese with a side of Wisconsin Cheese Curds, then request the curds on the patty.

A ButterBurger Cheese with Wisconsin Cheese Curds stacked on the patty. The burger it starts from costs $6.44 and carries 460 calories, and the curds ring up as a side.

Order a Medium of crinkle cut fries at $3.96, add Wisconsin Cheese Curds and ask for gravy over the top. The kitchen already carries all three, so it goes together at the counter.

No. The names come from customers rather than from Culver’s, so a counter is unlikely to recognise them. Describing the build works everywhere.

Each build is rung up as the item it starts from. A CurderBurger runs $6.44 as a ButterBurger Cheese, and buffalo cheese curds run $5.94 as a Medium of Wisconsin Cheese Curds.

Yes. Ask for the shake to be spun from chocolate frozen custard rather than vanilla custard with syrup stirred through. A Shake costs $6.19 and spans 570-1,030 calories.

About the author

Sophia W. Steadham writes MenuQuill. She is a food blogger and restaurant review expert who has spent years eating her way through American chain menus, from small-town drive-thrus to national roll-outs.