LongHorn Steakhouse Menu with Prices and Calories

The LongHorn Steakhouse menu opens on Legendary Steaks, a lineup that runs from a 6-ounce Renegade Sirloin up to a 22-ounce Porterhouse. Chicken, seafood, ribs and a Half-Pound Steakhouse Cheeseburger round out the entrées. Every cut carries its own ounce weight, calorie count and price on the same row.

Appetizers, steakhouse sides and desserts fill out the rest of the board, priced one figure per plate regardless of what entrée sits beside it. A shorter Lunch Menu adds four more items at a lower price before the dinner card takes over.

At a glance

LongHorn Steakhouse Menu Prices and Calories

The LongHorn Steakhouse menu runs from Legendary Steaks through Chicken & Seafood, Ribs & Burgers and a full slate of Appetizers. Steakhouse Sides, Desserts and Drinks round out the rest of the board, alongside a shorter Lunch Menu served before the dinner card takes over.

Sections below follow the menu the way a table works through it, section by section. Each row carries a calorie figure and a price for one cut or dish at its listed size. Steaks, chicken and salmon are the only lines split by size.

LongHorn Steakhouse Legendary Steaks

Legendary Steaks anchor the LongHorn Steakhouse menu, fire-grilled to order from a 6-ounce Renegade Sirloin up to a 22-ounce Porterhouse. The Fire-Grilled T-Bone and Outlaw Ribeye both carry more than 1,100 calories at their listed size. Ten cuts share the heading. A few regulars ask for a seasoning swap between cuts before the steak ever reaches the grill.

LongHorn Steakhouse Chicken & Seafood

Chicken and seafood share one section of the board, led by Hand-Breaded Chicken Tenders in a 6-count or 9-count order. Parmesan Crusted Chicken and LongHorn Salmon both scale up by ounce. Redrock Grilled Shrimp holds steady at 160 calories no matter what else lands on the plate.

LongHorn Steakhouse Ribs & Burgers

Ribs & Burgers is a short section on the board. Baby Back Ribs and the Half-Pound Steakhouse Cheeseburger are the only two entries. A half rack of ribs runs close in calories to the burger, even though the burger costs several dollars less.

LongHorn Steakhouse Appetizers

Appetizers on the LongHorn Steakhouse menu range widely. They run from Spicy Chicken Bites to a full Wild West Shrimp platter. Six starters make the list. Texas Tonion carries the highest calorie count of the group at 1,180, built from a whole onion sliced thin and fried. White Cheddar Stuffed Mushrooms and Firecracker Chicken Wraps land within 20 calories of each other.

LongHorn Steakhouse Sides

Potatoes, rice, vegetables and a Steakhouse Mac & Cheese fill out the Steakhouse Sides section. Most of the nine sides split into two price tiers on the table below. Fresh Steamed Broccoli holds the lowest calorie count in the section at 90, while Steakhouse Mac & Cheese runs highest at 610. Guests with a declared allergy should check how each side is prepared before ordering.

LongHorn Steakhouse Desserts

Desserts close out the board with four options built for sharing. Chocolate Stampede carries the heaviest calorie count of the four at 2,460, stacked with layers of brownie, ice cream and chocolate sauce. Molten Lava Cake and Strawberries & Cream Shortcake both run under half that figure.

LongHorn Steakhouse Drinks

Drinks on the LongHorn Steakhouse menu run from Fresh Brewed Tea to Mountain Valley Water, the only zero-calorie option on the list. Hand-Crafted Lemonades carry the widest calorie range of the group, from 170 to 200 depending on the flavor poured. Flavored Iced Tea holds steady at 60 calories regardless of the flavor chosen.

LongHorn Steakhouse Lunch Menu

A shorter Lunch Menu runs alongside the dinner board at every LongHorn Steakhouse, priced below the standard entrées. The Grilled Chicken & Strawberry Salad and 7-Pepper Sirloin Salad both come in lunch-sized portions under 300 calories. The Maverick Ribeye Sandwich carries the highest calorie count of the four at 1,050.

LongHorn Steakhouse Hours

LongHorn Steakhouse keeps a fairly consistent weekly schedule across most US locations. Weekday service opens at 11 AM and runs until 10 PM from Sunday through Thursday, while Friday and Saturday push closing back to 11 PM. Some locations near malls or highway exits shift the clock by half an hour in either direction.

LongHorn Steakhouse Locations

LongHorn Steakhouse trades from more than 640 restaurants across roughly 43 states, with the heaviest concentration across the Southeast. Florida carries the largest share of the estate, followed closely by Georgia, the chain’s home state. Texas, Pennsylvania and Ohio each add several dozen more locations apiece. The LongHorn Steakhouse menu reaches smaller pockets of the Northeast and Midwest too, though at a fraction of the Southeast count.

What to Expect Inside a LongHorn Steakhouse

Dining rooms lean toward dark wood and saddle-brown booths. Steer-horn accents nod to the chain’s Texas-roadhouse origins. A hostess seats walk-ins and reservations from the same line, and wait times often stretch past thirty minutes on weekend evenings. An open grill sits near the kitchen pass, and servers can usually describe how a specific cut was seasoned before it hit the flame. Most tables split an appetizer such as Wild West Shrimp before the steaks and sides arrive.

LongHorn Steakhouse Menu FAQs